Mom, What’s For Supper? Grain-Free Weekly Menu 1/6

We had a small reprieve from the cold weather right after Christmas, but now old man winter is back with a vengeance. We’re under another winter storm warning, and as I type this, it is a freezing 8 degrees, with a wind chill of -20. They are only forecasting a couple of inches of snow, but the wind chill could dip as low as -30, so we are definitely keeping ourselves inside unless absolutely necessary.

If you’re new to Angels Homestead, welcome to my weekly menu plan! I’ve shared an entire week’s worth of grain free dinners, as well as what we’ll be eating for breakfast and lunch here on the homestead.

Grain Free Weekly Meal Plan

New Recipes

This week’s breakfast options: Grain-Free Bacon Egg and Cheese Breakfast Muffins, Egg Whites and Veggie Scramble, Assorted Fruits

This Week’s Lunch Options: Leftovers, Turkey Salad on Garlic Bread Rolls, Assorted Cut-Up Veggies

Supper:

Monday - Ground Beef and Veggie Soup, Almond Flour Cornbread

Tuesday - Smoked Pork Chops, Cauli Mac n Cheese

Wednesday - Roast Turkey Breast, Maple Mashed Sweet Potatoes

Thursday - Family Pizza and Movie or Game Night

Friday - YOYO {You’re On Your Own}

Saturday - Smoked Sausage and Peppers, Cauli-Rice

Sunday - Taco Lettuce Wraps, Guacamole

What’s on your menu this week?

Shared with I’m an Organizing Junkie

april

April is a dedicated wife and mother of five. She resides in Southern Indiana, along with her husband Joe and their daughter Melissa, and enjoys the quite life on their 3 acre homestead. Follow along as she blogs about her adventures in frugal, grain-free cooking, gardening, and household tips. April is also the owner and writer of The Secret Recipe Club, the fun Secret Santa of the food blog world.

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