Ingredients

• 1 red and 1 green apple, chopped
• 1 (20 oz) can pineapple chunks, drained
• 1 (29 oz) can peaches, drained and chopped in half
• 1 (15 oz) can mandarin oranges, drained
• 1/2 (10 oz) jar maraschino cherries, drained
• Whipped Cream Recipe Below
• 1/3 cup chopped pecans (optional)
• Make sure all of the fruit is drained very well, if not, the salad will be to soupy

Directions

• Combine all ingredients except cherries in a large bowl.
• Gently fold whipped cream into fruit until mixed well.
• Add cherries and nuts if using, and stir gently until combined.

Ingredients

• 1 pint whipping cream
• 1/4 cup powdered sugar
• 1 1/2 teaspoons vanilla

Directions

• In the chilled bowl of a stand mixer, (Chill the beaters as well for about 15 minutes in the freezer) whip the cream till soft peaks form.
• Add sugar and vanilla, and whip to combine. *Take care not to over beat the cream or it will become lumpy. Lumpy isn't good in whipped cream, trust me.